WVU Dining Services invites students to dine during Holiday in the Halls from 4:30-8 p.m. Wednesday, Dec. 8. Each of the three dining halls will feature bountiful dinners serving holiday-favorite foods.
WVU Dining Services will be holding open interviews and informational sessions for student workers in the spring semester. Many positions are available on-campus at WVU’s dining halls, retail restaurant locations, catering operations and coffee shops for both kitchen staff and front of the house staff.
Dining halls will be open until 7 p.m. on Friday, Nov. 19. They will be closed from Saturday, Nov. 20 through Saturday, Nov. 27 and will reopen at 4:30 p.m. on Sunday, Nov. 28 for dinner service.
Visit Café Evansdale, Hatfields or Summit Café between 4:30 and 8 p.m. on Wednesday, Nov. 17 to enjoy some Thanksgiving classics.
West Virginia University Dining Services is committed to offering a variety of dining plan options that support the schedules and lifestyles of our diverse campus community.
Get to know our talented chefs and celebrate their hard work and tasty creations for International Chefs Day.
The WVU Dining Services team announced dining plans for the spring 2022 semester now may be modified for current residential students who would like to make changes to their plans.
Several campus dining options will remain open during WVU’s Fall Break Oct. 7-8, while some will be closing, WVU Dining Services announced today (Monday, Oct. 4).
Due to ongoing staffing challenges, WVU Dining Services is temporarily closing the following locations until further notice, effective Friday (Sept. 3):
Due to a lack of staffing, Taziki’s Mediterranean Café at the Mountainlair Food Court will begin closing at 4 p.m. on weekdays, effective today (Thursday, Aug. 26). The venue also will be closed on weekends until further notice.