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Dining News

Leighann Scott named new WVU Dining Services campus dietitian

Leighann Scott, who originally hails from Morgantown, received her bachelor’s degree in human nutrition and hospitality management from the University of Alabama in 2014, and master’s degree in nutrition and dietetics from Illinois State University in 2023, where she completed her dietetic internship. She also holds a bachelor’s degree in English from WVU.

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