WVU Dining comprises a team of managers, chefs, food service workers and student workers to provide a dynamic dining experience for the campus community. Another part of that dining team is the student interns, who, through Sodexo, get on-the-job experience in marketing.
WVU Dining Services and Student Life will be offering free coffee, discounted drinks and snacks at various locations on campus during prep day and finals week (Dec. 13-20).
WVU Dining Services invites students and guests to celebrate the season with a special holiday dinner on Thursday, Dec. 12. Stop by Café Evansdale, Hatfields, or Summit Café between 4:30 and 8 p.m. to enjoy unique menus filled with holiday classics and tasty surprises.
WVU Dining Services is seeking student, faculty and staff feedback to learn more about the campus community’s food preferences, dining habits and more.