WVU Dining Services’ Homish program focuses on celebrating comforting meals that evoke a sense of home, wherever you may be. As part of the application process for joining the Student Dining Committee, students were asked to submit their favorite recipes.
Students can look forward to trying special menu items April 15-16 at the dining halls.
In the spirit of March Madness, Dining Services is hosting a bracket competition where 16 pizzas will be introduced to your tastebuds in the hopes of being named the tastiest.
In observance of Ramadan, WVU Dining Services will provide meals after sunset and before sunrise for students with a dining plan who celebrate the holiday.
West Virginia University dining plans for the fall 2024 semester are now available for purchase online at mymountaineercard.wvu.edu.
WVU Dining Services invites students and guests to attend three uniquely themed events at the dining halls this month. We’ll be celebrating the Super Bowl, Mardi Gras and Valentine’s Day with extra special menus.
Award-winning chef, TV personality, author and philanthropist Aarón Sánchez will be serving up Super Bowl favorites at Adobo Cantina in Café Evansdale on Tuesday, Jan. 30 from noon to 1 p.m.
WVU Dining Services invites students and guests to attend three uniquely themed dinners this week (Jan. 23-25) from 4:30 to 8 p.m.
WVU Dining Services invites students to tailgate dinners to celebrate the College Football Playoff National Championship from 4:30-8 p.m. on Monday, Jan. 8 at Café Evansdale and Hatfields.
WVU Dining Services and Student Life will be offering free coffee, discounted drinks and snacks at various locations on campus during prep day and finals week (Dec. 8-15).